Beverage menus are evolving as operators prioritize bold flavor, natural ingredients and versatility across bar programs. This quick survey explores how professionals are using raspberry flavors, whole fruit ingredien…
Ecolab KitchenIQ™ is a comprehensive digital platform that helps reduce labor and increases operational performance. It includes an App for task and team management, food labeling, remote equipment monitoring, perfo…
European hotels continue to record revenue growth, but profit outcomes remain uneven across regions. While overall GOP margins are holding steady at the continental level, performance varies materially by sub-region.
From planning to opening day, this guide helps you stay on track with proven tools and insights you won’t find on a checklist alone. Download the free guide now and start strong.
Meet the BEAM Player™. One powerful platform for music, video, guest requests, AI messages, promotions, and digital signage.
After a strong start to 2025, the US hotel industry is showing clear signs of strain. Revenue growth is slowing, occupancy is slipping, and profit margins are tightening — especially for unionized properties where l…
A closer look at how market-level trends shape hotel profitability.
Your single partner for restaurant facility maintenance. Join our one-year hood-cleaning plan and receive FREE MUA service, 25 bar towels, a first-aid refill, and annual testing for 10 emergency lights.
Oli Dodd provides the narrative behind the bestselling mezcal brands in the UK's Best Bars.
Project delivery of the Mandarin Oriental Bolidhuffaru Reef Resort expected in 2025